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The comparison between siphon and hand, the scale of the lower pot of the siphon pot, what coffee beans should be used in the siphon pot

The comparison between siphon and hand, the scale of the lower pot of the siphon pot, what coffee beans should be used in the siphon pot

I found that I have a complex for siphon pots, mainly from my experience of washing petri dishes and test tubes for no less than 10000 times in the microbiology laboratory. I can wash them without dripping water on them (there is no technical difficulty). But no matter how much you wash the siphon pot, it's impossible to do it. Comparison between siphon and hand pulping, we have said that in general, the thickness of coffee powder is proportional to the extraction time, that is to say, coffee.

2016-01-19
What is the ideal of a cafe?

What is the ideal of a cafe?

The Arab said: wherever we entertain guests with coffee, we will make the noblest and most tolerant friends. The Turks say that the cafe is a symbiosis of Islamic tradition and secular culture. The British said: the cafe used to be a trading market and information center, as well as a democratic conference room for liberal factions. The French say: cafes give birth to the most romantic literature in the world.

2015-09-10
How to taste the flavor of Guatemalan coffee slightly Nanguo highland Waiqiang plateau

How to taste the flavor of Guatemalan coffee slightly Nanguo highland Waiqiang plateau

The first step is to smell the dry aroma of coffee Fragrance: put freshly ground coffee powder close to your mouth and nose, and you will feel the dry aroma of different coffees from different coffee producing areas. For example, in Latin American coffee, you will smell something similar to nuts and dark chocolate, while coffee in Africa has more floral and fruit flavors. These differences are due to the differences in plantations.

2016-06-30
Which is more important about baking or brewing?

Which is more important about baking or brewing?

What do you think?" In fact, for a long time, we have been in the coffee circle in this small circle has been in the crawling roll stage. Most of our predecessors like to study in seclusion, so we rely on books and late-night research on the Internet to get a lot of information. There are still too few cafes and baristas willing to share, so the original intention of our earliest opening is to share and communicate. Lord cat

2014-06-06
Baristas are required to possess some unique qualities.

Baristas are required to possess some unique qualities.

Barista, a new traditional profession, with the continuous development of society and the increasing prosperity of the catering industry, more and more people begin to work in the coffee industry. However, with the continuous progress of society and the rapid development of economy, the competition among the coffee industry intensifies, and the professional ethics of the food industry is becoming more and more important and urgent at this time, as qualified baristas in the new era.

2015-09-06
Coffee novice knowledge first to say goodbye to a few mistakes

Coffee novice knowledge first to say goodbye to a few mistakes

In the process of promoting fine coffee, friends often ask me how to start coffee, how to taste and understand the true flavor of a cup of coffee and the difference between coffee from various origins. Now I will summarize some of my experiences and share them with you. First of all, we must bid farewell to a few misunderstandings. Coffee is bitter, coffee is very expensive, coffee tastes almost the same, and coffee is cumbersome.

2015-10-27
How to run a coffee shop Coffee 3.0 era

How to run a coffee shop Coffee 3.0 era

Xinzi said that the current cost recovery cycle of the coffee shop is only one year, and the slowest one can recover the cost within two years. As for the success of diffuse coffee, Xin Zixiang concluded: people remember that diffuse coffee is not because of coffee. This is similar to the famous saying written by Starbucks founder Howard Schultz in his autobiography "inject the Heart" eight years ago: Starbucks brand is better than coffee. Diffuse coffee is not

2015-01-12
The story of red coffee and green coffee

The story of red coffee and green coffee

A coffee tree, after countless ups and downs, finally grew a coffee bean on the top of the tree and in the dense leaf layer. When the two coffee beans grow up, they feel bored because they live in their own environment for a long time. As a result, I had the idea of looking around somewhere else. One day, the coffee beans on the top of the tree looked down on the crown, and suddenly saw the shade below, so they looked down curiously

2014-07-30
New research explains how coffee affects the brain without addiction

New research explains how coffee affects the brain without addiction

Us media say there is no denying that caffeine gives us a boost, and new research shows how coffee gives us a boost. According to a report on VOA Radio on Aug. 14, Dr. Nora Volco of the National Institute of Drug abuse says it's all in your head. The neuroscientist has spent his life studying how drugs affect the brain, including recent research on caffeine. She said:

2015-08-25
Coffee bean grinding-what kind of cooking equipment is suitable for which kind of grinding degree?

Coffee bean grinding-what kind of cooking equipment is suitable for which kind of grinding degree?

First, what is the degree of coffee grinding? Coffee grinding degree: simply speaking, it is the degree of coffee powder grinding thickness, which usually refers to the corresponding scale on the bean grinder. Take the Taiwan-made Little Eagle bean grinder, for example, the siphon pot Chen Lei makes a grinding degree of 3, that is to say, 3 scales of coffee powder corresponding to the thickness is used on this bean grinder. For grinding degree, bean grinder

2015-11-30
Italian coffee spelling made up of espresso ristretto lungo corretto

Italian coffee spelling made up of espresso ristretto lungo corretto

Today we would like to share with you the habits of Italians when they order coffee. @ Milk in the morning Italians have always believed that hot milk can fill their bellies, and this concept has not been broken. So usually Italians only drink cappuccino, caff latte, latte macchiato or other milk-based coffee in the morning, and they never drink these coffee in the afternoon.

2016-06-20
Is there any grease in your coffee? Is the coffee grease good?

Is there any grease in your coffee? Is the coffee grease good?

Today, Uncle Dou also wants to talk to his friends about the grease in coffee. Many friends who use coffee utensils other than Italian machines always struggle with the fact that the coffee they make is free of oil. There are even questions about whether coffee made from a mocha pot is espresso. If we want to talk about this problem, let's look at it from two aspects. First of all, let's take a look at everything except water in a cup of black coffee.

2015-11-09
Is there any grease in your coffee?

Is there any grease in your coffee?

Many friends who use coffee utensils other than Italian machines always struggle with the fact that the coffee they make is free of oil. There are even questions about whether coffee made from a mocha pot is espresso.

2014-07-22
Challenge the sense of taste-if you want to taste the flavor of coffee, improve your sense of taste.

Challenge the sense of taste-if you want to taste the flavor of coffee, improve your sense of taste.

Not everyone wants to be serious or interested in real coffee tasting. The main purpose of this article is to let us know how coffee tasters train their sense of taste. Interested people may try to train themselves so that they can enjoy coffee more. We're all tasting it. For what? There is a saying often quoted to describe music as dancing to express architecture. Big

2015-11-17
How to learn coffee flavor wheel? A flag that symbolizes coffee culture

How to learn coffee flavor wheel? A flag that symbolizes coffee culture

As a player, you probably waste more time on a particular side than the barista. Or will my understanding help you? For me, the flavor wheel is: 1. A flag that marks coffee culture. As you know, every country has a flag for every country. The flavor wheel chart is the flag of fine coffee. Start with the shepherd story.

2015-09-02
Espresso or Ristretto espresso the difference between single and double espresso and its tasting method

Espresso or Ristretto espresso the difference between single and double espresso and its tasting method

Double Italian espresso (Double Ristretto)? Have you ever met someone who insists on this kind of coffee? What is this? is it a code or a spell? Or will three men in black come out of the kitchen to make it for you when you order this kind of coffee? If only that were the case. In fact, Italian espresso (Ristretto) is only a rare coffee variety.

2016-01-19
The small blackboards left by the roadside in those coffee shops can still be played like this.

The small blackboards left by the roadside in those coffee shops can still be played like this.

These enlightened content is like sending Twitter messages on the blackboard, but also adds a lot of luck to life. Phil Ashworth (Phil Ashworth) studied illustration at the Rhode Island School of Design (Rhode Island School of Design). He has been influenced by some cartoonists in New York and the simple graphic lines of Schell Silverstein.

2015-09-16
Main points of espresso production: what kind of milk should be chosen for playing milk foam?

Main points of espresso production: what kind of milk should be chosen for playing milk foam?

When we make cappuccinos or lattes at home, we need a cup of good quality foam. While the quality of milk foam affects the taste of Cabo and latte, the difficulty of playing milk foam lies in the choice of milk. I also saw some friends in the group ask, so let's share it today. As the saying goes: a skillful wife cannot make bricks without rice, and the choice of milk is also very important when getting rid of foam. Cattle

2015-12-25
Can you lose weight by drinking coffee? the way to lose weight by drinking coffee

Can you lose weight by drinking coffee? the way to lose weight by drinking coffee

Can you lose weight by drinking coffee? More and more people question this claim. In fact, the idea of losing weight with coffee is based on the following possible factors: (1) increased metabolic consumption (2) diuretic effect. But through the following analysis, we will see that coffee does not have the effect of losing weight. With regard to point (1), what I want to say is that the right amount of coffee

2015-04-11
Coffee War: Italian espresso (Espresso) vs Italian super espresso (Ristr)

Coffee War: Italian espresso (Espresso) vs Italian super espresso (Ristr)

Author: T.A.Jay Editor: n Bait (N.Bhatt) have you ever heard of double Italian espresso (Double Ristretto)? Have you ever met anyone who has to drink this kind of coffee in a coffee shop? What happened? Is this some kind of code or spell that coffee will taste better if you say it? If you order this kind of coffee, three men in black will come out of the kitchen.

2015-09-06
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